Our 10 inch Round Cake Pan provides home bakers with a pan in "just the right size" category; perfect for baking moist round cakes that cook evenly, release quickly and come out tasting great. The unique, ridged texture facilitates even air circulation and heat distribution.
Baking surface measures 10 x 2 inches, and is made of aluminized steel. Outer dimensions: 10.5 x 2 inches.
Made with the same standard high-performance features used for bakeware in commercial bakeries. Easy clean up with our nonstick coating, which is FDA approved for safe contact with food.
Features a Limited Lifetime Warranty for the life of your use. Pan is made in the USA from globally sourced materials. Sold individually.